Dig A Pony Hosts Mongers’ Lodge Night this Monday Night
Friday, April 24, 2015
Dig a Pony's Executive Chef Ben Grossmann will provide tasty appetizers, complementary cocktails and a customized happy hour menu with the best of Face Rock Creamery's speciality cheddar blends. A live DJ will spin and fez hats are welcome.
Face Rock Creamery is a new cheddar cheese producer in Bandon, Oregon on the Southern coast. Founded in May, 2013, Face Rock Creamery has gained national acclaim and followers with its handmade cheeses.
The creamery’s flavor profile begins with 100 percent grass-fed cows’ milk - traceable down to a single cow - and finishes with small batches of cheese, according to Face Rock. The rugged terrain of the Southern Oregon coast is a result of storms and salty winds from the ocean waves, combined with high humidity and cool evenings that yield richer grasses year-round. Milk produced by grass-fed cows pastured in this tough, yet fertile environment develops a deep and complex taste that is featured in Face Rock products.
Related Slideshow: Feast: Sandwich Invitational and Pork of Ages
Day One of Feast Portland saw the return of the spectacualr Widmer Bros. Sandwich Invitational presented by Dave's Killer Bread and a killer after party "Pork of Ages" presented by the National Pork Board and Portland Monthly.
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Cathy Whims
Frank Furter
David and Craig
Kachka Won!
Feast Goers
Drew Carney
Feast Goers
Chris and Chris
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Noah and a pig's head
Pighead!
Feast Goers
Brad
Allison Waddell
Adam and Amy
Brad and Alison
Tommy Klus
Amy and Stephen
Tommy Habetz
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